Re­cent pu­pli­ca­ti­ons of mem­bers of the sec­tion

Olschewsky, A., Hinrichs, D., 2021. An Overview of the Use of Genotyping Techniques for Assessing Genetic Diversity in Local Farm Animal Breeds. Animals : an open access journal from MDPI 11, TBD.
Olschewsky, A., Riehn, K., Knierim, U., 2021. Suitability of Slower Growing Commercial Turkey Strains for Organic Husbandry in Terms of Animal Welfare and Performance. Frontiers in Veterinary Science 7, 600846.
Addo, S., Klingel, S., Thaller, G., Hinrichs, D., 2021. Genetic diversity and the application of runs of homozygosity-based methods for inbreeding estimation in German White-headed Mutton sheep. PLOS ONE 16, e0250608.
Jung, L., Nasirahmadi, A., Schulte-Landwehr, J., Knierim, U., 2021. Automatic Assessment of Keel Bone Damage in Laying Hens at the Slaughter Line. Animals 2021, 163.
Olschewsky, A., Riehn, K., Knierim, U., 2021. Ausbrüche von Histomonose bei langsamer wachsenden Putenlinien. Berliner und Münchener Tierärztliche Wochenschrift 134, 1–8.
Schmidtmann, C., Thaller, G., Kargo, M., Hinrichs, D., Ettema, J., 2021. Derivation of economic values for German dairy breeds by means of a bio-economic model-with special emphasis on functional traits. Journal of Dairy Science 104, 3144–3157.
Stock, J., Esfandyari, H., Hinrichs, D., Bennewitz, J., 2021. Implementing a genomic rotational crossbreeding scheme to promote local dairy cattle breeds-A simulation study. Journal of Dairy Science 104, 6873–6884.
Schmidtmann, C., Schönherz, A., Guldbrandtsen, B., Marjanovic, J., Calus, M., Hinrichs, D., Thaller, G., 2021. Assessing the genetic background and genomic relatedness of red cattle populations originating from Northern Europe. Genetics, Selection, Evolution : GSE 53, 23.
Knierim, U., Olschewsky, A., Riehn, K., 2021. Meat quality of commercial turkey strains with slower growth rate. European Poultry Science 2021, 85.
Schäler, J., Krüger, B., Thaller, G., Hinrichs, D., 2020. Comparison of ancestral, partial, and genomic inbreeding in a local pig breed to achieve genetic diversity. Conservation Genetics Resources 12, 77–86.
Elhady, O., Addo, S., Roessler, R., Schäler, J., Hinrichs, D., 2020. Exploration of production conditions: a step towards the development of a community-based breeding program for Butana cattle. Tropical animal health and production 53, 9.
Jung, L., Brenninkmeyer, C., Niebuhr, K., Bestmann, M., Tuyttens, F.A.M., Gunnarsson, S., Sorensen, J.T., Ferrari, P., Knierim, U., 2020. Husbandry Conditions and Welfare Outcomes in Organic Egg Production in Eight European Countries. Animals 10, 2102.
Stock, J., Bennewitz, J., Wellmann, R., Hinrichs, D., 2020. A Review of Genomic Models for the Analysis of Livestock Crossbred Data. Frontiers in genetics 11, 568.
Jung, L., Knierim, U., 2019. Differences between feather pecking and non-feather pecking laying hen flocks regarding their compliance. Applied Animal Behaviour Science 219, 104839.
Addo, S., Klingel, S., Hinrichs, D., Thaller, G., 2019. Runs of Homozygosity and NetView analyses provide new insight into the genome-wide diversity and admixture of three German cattle breeds. PLOS ONE 14, e0225847.
Jung, L., Niehbuhr, K., Hinrichsen, L.K., Gunnarsson, S., Brenninkmeyer, C., Bestmann, M., Heerkens, J., Ferrari, P., Knierim, U., 2019. Possible risk factors for keel bone damage in organic laying hens. Animal: An International Journal of Animal Bioscience 13, 2356–2364.
Schäler, J., Addo, S., Thaller, G., Hinrichs, D., 2019. Exploration of conservation and development strategies with a limited stakeholder approach for local cattle breeds. Animal : an international journal of animal bioscience 13, 2922–2931.
Schäler, J., Hinrichs, D., Thaller, G., 2019. The benefit of native uniqueness in a local red cattle breed from Northern Germany. Journal of animal breeding and genetics = Zeitschrift fur Tierzuchtung und Zuchtungsbiologie 136, 518–525.