From 5 to 8 October 2026, members of the Agricultural and Food Marketing (ALM) research group met with around 40 practitioners and researchers involved in the InnOFoodLabs project in Valence, France. The occasion was the annual meeting of this EU Horizon-funded project.
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The meeting provided an opportunity for participants to exchange experiences and discuss activities that had already been successfully implemented. These included visits to all practice partners, known as Living Labs, as well as the development of a Community of Practice (register here). In addition, participants planned the next steps of the project, took part in workshops and, of course, enjoyed some delicious food together.
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