Project NuPiWi
The content on this page was translated automatically.
Promote domestic production of nuts and mushrooms as sought-after and healthy sources of protein through knowledge transfer (NuPiWi)
Department involved in FB11 of the University of Kassel
Department of Organic Farming and Crop Production: Contact Thorsten Michaelis & Birge Wolf
Project objective
The aim of the project is to open up opportunities for farms (organic and conventional, with a focus on livestock farms) through the production of nuts and mushrooms as healthy and climate-friendly sources of protein. Target group-oriented, low-threshold and in-depth training courses are offered with a strong regional network. This achieves both capacity-building on the farms and the consolidation of the training courses and networking.
Runtime
01.02.2025 - 31.12.2027
Project partners
Partner organizations and experts are still being involved.
Promotion
The project is funded by the Federal Ministry of Food and Agriculture (BMEL) on the basis of a resolution of the German Bundestag. The project is sponsored by the Federal Agency for Agriculture and Food (BLE ) as part of the Farm Opportunities Program, funding code 2824CPH015
