Current topics from science and practice

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The module "Current Topics in Science and Practice" (formerly "Studium fundamentale") is composed of various courses, usually assessed with 1 credit. The courses are thus generally designed for a workload of 30 hours. Courses totaling 6 credits must be successfully completed during the course of study. The courses are published by the department every semester in the current study plan. As a rule, they require active and regular participation and are not evaluated, so these achievements are not included in the Bachelor's final grade.

The events are published in the timetable and in more detail on the bulletin boards of the departments as well as on the board "Current Topics in Science and Practice" in front of the dean's office corridor. The exact conditions of participation can be found on the notice boards. There are often limitations on participation and registration deadlines.

Offers summer semester

Soil science exercises
Identification of woody plants in summer condition
Geobotanical exercises
Phythomedical exercises
Seed collection
Medicinal herbs, edible wild plants
Cultivation and grafting of fruit trees
Vocational and work pedagogy
Practical module cattle
Practical module pigs
Exercises on ruminant nutrition
Working horses in agriculture
Ecological beekeeping
Foreign excursion Europe
Solidarity agriculture
Wilderness education
Spreadsheet

Offers in the winter semester

Determination of apple varieties, fruit tree pruning
Woody plants in winter
Plant microscopy exercises
Regenerative agriculture
Practical module agricultural engineering
Colloquium farm animal ethology and animal husbandry
Exercises on animal nutrition
Witzenhausen Conference
Milk processing
Excursion Dottenfelder Hof
Vocational and working pedagogy
Contents and organization of specialized tours
Specialized English
Spanish I and II