Winter semester 2021/22
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The Department of Organic Agricultural Sciences honored its graduates on 22.02.2022. 102 students graduated in the winter semester 2021/22. The award winners were:
- Very good BSc (Hacker Foundation): Georg Saathoff
- Very good MSc (University Association): Janos Wack
- Very good MSc IFBC: Berlianti Puteri
You have successfully completed your studies:
| Name | Thesis | Supervisor 1 | Supervisor 2 |
| Becker, Oliver | not public | Wachendorf | Graß |
| Bergmann, Lea | Comparison of clover-grass transfer fertilization methods with regard to yield parameters and economic efficiency in spring wheat | Bruns | Blumenstein |
| Bluschke, Tilmann | not public | Krutzinna | Mittelstraß, Katharina |
| Bode, Dustin Niklas | Case study on specialized organic fattening of brother calves: animal welfare, barn construction and business management | Ivemeyer | Möller |
| Ciampa, Angelo | not public | Hofmann | Graß |
| Danner, Matthias | "Realization potential of cow-based calf rearing in dairy farming on the Kleinsägmühlerhof of the Lebenshilfe Bad Dürkheim e.V." | Zipp | Ivemeyer |
| Deuchert, Simon | Optical sorting of organic carrots - An analysis of cost-effective alternatives for small organic farms | Hensel | Nasirahmadi |
| Dillenburg, Julius | not public | Fritz | Peth |
| Engelhard, Amelie | Alternative herd protection of small ruminants with New World camelids in Germany | Bad | Simantke |
| Falkenhahn, Ruth | Site description of two catenas in the Witzenhausen area | Bürkert | Uteau-Puschmann |
| Gray, Celine | Is tail biting a problem in organic pig farming? A literature review on prevalence in organic compared to conventional farming | Knierim | Gieseke |
| Grave, Henri Julius | Sustainable and efficient farming through knife roller management | Grass | Siebald |
| Halbauer, Jakob | A design concept for the transformation of the Marienhöhe into a site-adapted, climate-resilient and CO²-storing fruit and mixed forest | Wiehle | Graß |
| Hauschild, Lea Elin | Comparative studies of weight development and health of calves in single and pair housing on a practical farm | Franz-Wippermann | Krieger |
| Hohlbein, Veronika | Spread of planted species in the vicinity of settlements, public green spaces and woodland areas | Hofmann | Graß |
Holzhauer, Carlotta | Opportunities and risks of moulting in the mobile house of laying hens - hints and tips for implementation in the mobile house | Gieseke | Knierim |
| Janke, Viktoria | Documentation and analysis of the organic food system in northern Hesse | Kretschmer | Horn |
| John, Alexander | What contribution can vertical greening make to noise reduction in urban areas? - A systematic review | Stenchly | Kaetzl |
| Kaulbersch, Swantje | Detection of cattle behavior using sensors | Zipp | Kulig |
| Kauz, Laura-Marie | Activated carbon production from paludiculture biomass considering rewetted peatlands in Germany | Wachendorf | Kätzl |
| Kixmöller, Leopold | not public | New | Triebel (University of Göttingen) |
| Klotz, Alina | Investigation of the transferability of a collective agricultural biodiversity protection, based on the Dutch model, to Germany - using selected organizations in North Rhine-Westphalia | Thiel | Köpke |
| Koch, Nele | Economic and production-technical analysis of pasture fattening of male calves from organic dairy farming | Möller | Hauke Tergast |
| Lehmann, Teresa | not public | Bruns | Ingold |
| Leibrecht, Maximilian | Advanced food safety based on the HACCP concept for cheese dairies and its optimal support through international standards using the example of IFS Food certification at the Kraus farm cheese dairy | Busscher | Zander |
| Leschinsky, Pia-Viola | Breed selection in organic pig farming - a survey on the status quo and wishes for the future | Olschewsky | Hinrichs |
| Liesegang, Felix | Potential of reduced tillage in organic farming for the development of climate-resilient arable farming systems in Germany | Uteau-Puschmann | Young |
| Luckhard, Marie | Investigation of measures to reduce the proportion of impurities in biowaste in the town of Bad Sooden-Allendorf | Herzig | Horn |
| Müller-Peters, Helena Philomena | Securing the local supply of everyday goods in rural areas | Busscher | Bolten |
| Nordmann, Marie | not public | Herzig | Kusche |
| Olbrich, Carla | Effects of different transfer mulch materials on the transmission of PVY and PLRV in potato cultivation | Saucke | Winkler |
| Pachinger, Leonhard | "Testing of a Pythium ultimum-basil bioassay system | Bruns | Uteau-Puschmann |
| Pauli Caldas, Charlotta Beatriz | Agronomic potential and baking quality characteristics of two heterogeneous wheat populations and one line variety from the 2019/20 trial season | Weedon | Backes |
| Ruhr, Svea | Planning of a hedge plantation in Bad Essen in the regional historical context of the Osnabrücker Land | van Elsen | Graß |
| Saathoff, Georg | Separation test of wheat-pea mixed cultures for utilization for food purposes | Finckh | Siegmeier |
| Schaffner, Leonie | Factors influencing the quality of alpaca fiber and the resulting potential of the fiber on the German market | Bad | Hülsebusch |
| Schelle, Krister | Comparison and evaluation of growth performance of genetically hornless and horn-bearing animals of the Limousin and Charolais breeds | Hinrichs | Grünhaupt (LLH) |
| Schilling, Maximilian | Draft concept for the establishment of an ark farm in Dresden with special consideration of marketing | Olschewsky | Menger |
| Schmidt, Amelie | Nutrient management in market gardening with compost: Conflicting objectives between crop production, legislation and economic efficiency | Horn | Möller |
| Schumacher, Caspar | Sustainably designed local supply - Is there a desire for change in selected North Hessian villages? | Busscher | Bolten |
| Seifert, Fabian | Guidelines for the commercial cultivation of organic Actinidia sp. in Germany / Potentials of organic cultivation in Germany | Backes | Wolpert |
| Sekinger, Stefanie | Drivers and barriers to more sustainable food consumption in northern Hesse | Kretschmer | Wiehle |
| Stamm, Hannah | Optimizing the contribution of zoological gardens and animal parks to ex-situ in-vivo conservation of endangered native livestock breeds | Young | Hinrichs |
| Umbach, Jan Hendrik | not public | Busscher | Ronja Hüppe |
| Wetterau, Rosalie | Evaluation of an indicator system for the assessment of sternum damage, toe injuries and footpad lesions in laying hens at the slaughterhouse with regard to validity, reliability and practicability | Gieseke | Young |
| Winterhoff, Ino | Use of clover grass as internal (transfer) fertilizer in livestock-free organic farms. An economic analysis considering location and crop rotation | Möller | Blumenstein |
| Name | Thesis | Supervisor 1 | Supervisor 2 | |
|---|---|---|---|---|
| Aljbawi, Bashar | Analysis of the situation in the agricultural sector before and during the crisis in Syria with subsequent focus on the reconstruction of the agricultural sector | New | Höing | |
| Buschbom-Helmke, Kai | Which development potentials of (agricultural) economic development and social innovations can be exploited through the use of the HEMTT vehicle family in rural areas of Zambia? | New | Kruckemeyer (FB5) | |
| Friedrich, Barbara | Conception of a minimum management of grassland | Hofmann | Wachendorf | |
| Gröticke, Lena-Johanna | Simulation studies on base populations of native poultry breeds | Hinrichs | Olschewsky | |
| Klein, Susanne | not public | Stenchly | von Redecker | |
| Löser, Lena |
| Uteau-Puschmann | Peth | |
| Raschel, Anna | not public | Jahnke | Möller | |
| Reger, Johanna | Socio-economic and ecological changes in farming systems of Targa N'Touchka (Anti-Atlas, Morocco) | Bad | Irene Hol Sorensen | |
| Schubert, Lara Antonia | Sensitivity of beneficial insects of the Carabidae family to the insecticide -Cyhalothrin | Saucke | Winkler | |
| Siebert, Hannes | not public | Krikser | Zander | |
| Steffens, Theo | Influence of light conditions and nutrient composition on the growth of spring wheat using the 'speed-breeding' method | Backes | Bacanovic-Sisic | |
| Sueyem Souma, Edgard | Genetic and phenotypic distance and diversity within and between tomato varieties | Backes | Hinrichs | |
| Trilling, Maria | What is the validity of the organ findings data collected by official assistants at the slaughterhouse and what quality must these data have so that they can be used by farmers? | Sundrum | Krieger | |
| Umbach, Frauke | Development of an apparatus for determining the water capacity of substrates in the vicinity of laying hen houses | Hess | Deerberg | |
| Varelmann, Katharina | Sexual discrimination, sexual harassment and sexualized violence in the agricultural sector in Germany - An empirical-explorative study on the occurrence, knowledge and structural relationships | New | Sigl | |
| Wack, Michael | Assessment of the practicability of regenerative arable farming strategies | Finckh | Möller | |
| Wittkamp, Sarah | Hemp variety trial to assess the pollen attractiveness of industrial hemp (Cannabis sativa) for honey bees (Apis mellifera) | Grass | Westphal (University of Göttingen) |
| Name | Thesis | Supervisor 1 | Supervisor 2 |
|---|---|---|---|
| Aryal, Samrachana | To investigate the influence of virtual reality on consumers' sensory perception of apple juice and nectar | Hampshire | Page |
| Binuyo, Adewale Olusegun | Review: Polyphenolic compounds in German Apple | Hampshire | Quadt |
| Esparza Vera, Graciela | Consumer perception of retail and manufacturer brands in the food and beverage industry | Quadt | Küster |
| Grätz, Isabelle | not public | Ruppenthal | Quendt |
| Hines, Renee | not public | Sexton | Allgaier |
| Holch, Claire | The Importance and Challenges of Involving Non-academic Staff into the Internationalization Process in Higher Education Institutions - the Example of Fulda University of Applied Sciences | Ruppenthal | Rothmann |
| Imran, Ali | not public | Lopp | Albaldawi (Metro AG) |
| Kahn, Sadatul Anam | Plant-originated milk products and the influencing factors of plant-based milk consumption | Quadt | Küster |
| Michael, Promise | Impact of thermomechanical process on structure and functional properties of mikl proteins: A systematic review | Birringer | Md Kamal Hussain |
| Obanla, Joseph Owolabi | Identifying parameters to define the sustainability of a food product. Study case:Infarm | Lopp | Pichner |
| Osho, Joseph Oluwasegun | not public | Lopp | Pichner |
| Prabhu, Varsha | not public | Birringer | Lopp |
| Puspita, Diaz Marsya | Food Waste Behavior and COVID-19 Pandemic: An exploratory study in Java Island, Indonesia | Quadt | Küster |
| Puteri, Berlianti | not public | Zander | Buttlar (University of Trier) |
| Rehman, Nayyer | Development of supplier and product qualification tool with the aim of consumer health and safety | Lopp | Alexandra Schmidt |
| Sachdeva, Avneet | not public | Lopp | Kronmüller |
| Shah, Syed Muhammad Mehdi | Food Wax Wraps (Packaging) as Source of Sustainable Packaging in Terms of Antimicrobial and Sensory Properties | Pichner | Page |
| Steinke, Johannes | not public | Loppe | Pichner |
| Torres Ceballos, Romario Andres | not public | Sexton | Allgaier |
| Name | Thesis | Supervisor 1 | Supervisor 2 |
|---|---|---|---|
| Carcamo, Marcela | Socio-economic factors and their influence on the decision to register for digital credits. The case of cocoa farmers in Ghana | Prof. Mußhoff | Prof. Cramon-Taubadel |
| Castaldello, Lorenzo | Corn spot price forecasting: methods and assessment | Prof. Brümmer | Dipl.-agr.Prehn |
| Guedes de Aquino, Lara | Farmers' viewpoints towards the adoption of organic and conventional agriculture: implications for advancing sustainable practices in the Metropolitan Area of Brasilia, Brazil | Prof. Plieninger | Dr. Garcia-Martin |
| Klabunn, Lena | Fruits and vegetables in the Food Environment of households in Turkana, Kenya: An analysis with the Produce Color Diversity tool | Dr. Keding | |
| Kunze, Tobias | Scouting the impacts of magnesium deficiency on photosynthetic mechanisms in Spinacia oleracea | Setareh Jamali Jaghdani | Prof. Tränkner |
| Morales, Oscar Alexis | Quality and food safety standards: International trade restirictions or improvement for the exporting countries? Analysis of some main avocado exporters to the European Union | Prof. Cramon-Taubdel | |
| Olaleye, Ibrahim Segun | Relationship between estimates of flourescende lifetime and seed viability and vigour of wheat (Triticum aestivum): Influence of seed moisture content | Prof. Backes | |
| Schnitker, Theresa | Blockchain technology in agri-food supply chain management - a case study of a Chilean fresh food export company | Dr. Schaper |