Summer semester 2020

This page contains automatically translated content.

No graduation ceremony could take place in the Department of Organic Agricultural Sciences this semester due to corona. In the summer semester 2020, 70 students graduated. The department honored the following award winners:

  • Very good BSc (Hacker Foundation): Johanna Preußer
  • Very good MSc (University Association): Leonie Domas

You have successfully completed your studies:

Name Thesis Supervisor 1Supervisor 2
Barthel, MatthiasInfluence of hot air drying on the feed value of alfalfa products differentiated according to 3 cutting times for laying hensMöllerFlower
Bittner, KatharinaEffect of the presence of different milkers on behavior, heart rate and heart rate variability of dairy cowsZippEbinghaus
Bliestle, LeonhardInfluence of different arbuscular mychorrhiza species on colonization rate and growth in spring barleyKösslerJörgensen
Bock, MichaelaFarming in Nature's Image - Mark Shepard's agroforestry system for the German contextWolpertGraß
Böhm, JohannaDescriptive statistics on the development of various topics in the scientific journal Züchtungskunde from 1926 to 2019HinrichsEbinghaus
Brand, XeniaDevelopment of the educational module 'Of clover, cow, compost & climate: The role of the carbon cycle for climate change and agriculture for the 2000 m² world acreHessBoye
Brockmann, Lenkenot publicBackesJahnke
Chwolka, AleksandraForest gardens as a sustainable form of land use with a focus on water efficiency using the example of the 'Wald&Wiese' projectWolpertGrass
Cordes, InkenWhite lupin and oats in a mixture for biomass production for use as biogas substrate or whole plant silage for ruminant feedingHessBöhm (Thünen Institute)
Dirsch, AnneHeterogeneous wheat populations - influencing factors for the use in the bakery tradeSiegmeierWeedon
Eggers, Björnnot publicSiegmeierHorn
Engler, Tim"Genotype-environment interaction in cauliflower - influence of soil and weather on the expression of the traits flower diameter and loosening speed"FinckhWember
Englert, PaulineThe influence of biochar in combination with manure on soil respiration - biochar use as a potential to mitigate climate change?"LudwigGunina
Franke, LenaAdvisory structures for the development of social farming using the example of Hessevan ElsenRetkowski (BTU)
Gerke, Julia KatharinaMovement activity of late pregnant and postpartum mares with and without the influence of a light programKrischkeNagel (Graf Lehndorff Institute)
Grass, VolkerPotentials of modern agroforestry systems with regard to anthropogenic climate changeGrassWolpert
Hack, AnnikaInteractions between woody strips and agricultural crops in temperate agroforestry systemsGrassWolpert
Herderich, NicoleSuboptimal food - problems and possible solutions in marketing - evaluation of expert interviewsJahnkeKrikser
Hien, MaxFarming in Nature's Image - Mark Shepard's agroforestry system for the German contextWolpertGrass
Imrecke, Eva"Effects of the use of young red clover-grass silage in the feeding of fattening pigs on fattening performance and carcass quality"FlowerWitten
Kamp, MiriamAnalysis of candidate SNPs and their associated genes in Vicia faba using bioinformatic methodsBackesSchmitt (University of Göttingen)
Knoch, UlrikePhotovoltaics and photosynthesis - agrophotovoltaics as a dual-use system in organic farmingGrassMühlrath
Krieger, LauraUse of organic food in university catering: obstacles and success factorsHerzigMühlrath
Kühnemann, AlinaHow can the innovation culture of Demeter farms in the Federal Republic of Germany be assessed? The innovation phenomenon of 'mother- and foster-fed calf husbandry' is examined on the basis of two case studiesKusche/HeßSimantke
Kutzke, JonasGas emission measurements on cattle manure compostBrunsIngold
Ley, Antonia"Influences of season and green manure on the earthworm population under reduced tillage YoungJörgensen
Ludwig, SebastianTraining for advisors of organic farms with regard to the situation of the agricultural advisory system in GermanyBoltenHaase
Meyer, HannahSocial space-oriented jobs in social farming - a measure in the sense of empowerment? Using the example of the 'Mensch inklusive' initiative of Lebenshilfe Schweinfurtvan ElsenRetkowski (BTU)
Morgen, Manuelnot publicMöllerBlumenstein
Pahlke, JannisDevelopment of utilization strategies of invasive plant species using the example of bracken fern in Wales, Great BritainStenchlyKätzl
Preußer, JohannaInfluence of the amount of drinking water on the behavior of rearing calvesIvemeyerEbinghaus
Reuß, JaninaMortellaro - a multifactorial claw disease - Therapeutic measures and sustainable controlKrutzinnaWarrior
Reuter, GideonInfluence of transfer mulch on the infestation with Phytophthora infestans in organic potato productionYoungKirchner
Robrecht, ChristianAlternative recycling concept for roadside greenery and biowaste in the district of KasselKätzlWachendorf
Ruch, BenjaminRecording of process costs and performance of alternative clover grass utilization at farm model levelMöllerBruns
Schleep, Leon"Consideration of the relevant design criteria for the establishment of agroforestry systems in the context of 'biointensive' vegetable production"YoungGrass
Schlieder, Lena"Important influencing factors of human-animal interaction on the behavior of horn-bearing cows in loose housing"KnierimEbinghaus
Schmidt, SofieMinimum tillage systems as an opportunity for regenerative vegetable productionJörgensenPeth
Schneider, Maya-Marienot publicHammSiegmeier
Schöffel, RainerCan Scottish Highland cattle in Germany still be described as robust compared to cattle in their area of origin? What factors can be considered as a measure of robustness?HinrichsKönig-von Borstel
Schwarz, JessicaEvaluation of the farm trips 'From the field to the mouth' using the example of randomly selected school classes in 2019KrikserKretschmer
Schulz, LisaInfestation and course of infestation of aphids in winter wheat crops - comparison between populations, mixtures and pure varietiesKirchnerSaucke
Spicher, Leoninot publicSiegmeierHethke
Thiessen, Gesa KatharinaComparison of performance and health of organic dairy herds with pure fresh grass and hay feeding and herds with silage feedingIvemeyerKnierim
Trabert, Julia not publicEbinghausKnierim
Uppenkamp, Finn Hanke"Soil carbon accumulation in short rotation plantations under poplar and willow"WachendorfGrass
Volk, MaximilianFurther development of the existing protocol application for monitoring beehives with special consideration of the reliability of database systemsKirchnerHensel
Werner, Annika"Reduction of nutrient inputs in free-range laying hens through the use of substrates"Delics/HeßDeerberg
Woeste, Marie Christinnot publicSiegmeiervan Elsen
Wolff, Jean LouisHermetic Storage of maize in vacuumed plastic bottles for protection against harmful insects. The example of Sitophilus ZeamaisHenselSaucke
Zierke, Lewisnot publicFrickeKnierim

NameThesisSupervisor 1Supervisor 2
Domas, LeonieWhat is the potential of Holistic Planned Grazing in Southwest France?BadHülsebusch
Herzberg, IdaEstimation of aboveground barley biomass in agroforestry systems from multispectral drone imageryAstorWachendorf, Michael
Hesse, SophiePerspectives of social farming in prison - research needs and implementation strategiesvan ElsenRetkowski
Kohnen, YvonneThe involvement of farmers in transdisciplinary research in Germany between intrinsic motivation and external conditionNewKrikser
Kühn, DavidCreation of an item set for the topics 'regional' and 'organic food'KrikserPlieninger
Schönborn, SelinaHealth prevention as a mission and its transfer into the training practice of green professions - evaluation of a qualification strategy for teachers at Deula schoolsNewKrikser
Steigerwald, SophieDevelopment of a method for the description of heterogeneous plant material using the example of four wheat (Triticum aestivum) composite cross populationsFinckhBackes
NameThesisSupervisor 1Supervisor 2
Alcocer Martinez, Pamela EstefaniaAcceptability of spreads made with pea starch concentrateQuadtBirringer
Davila, RubyIs a food ecology approach to Westernized school food systems an effective way to more sustainable practices for children and their communities? A Case Study on one pioneering 'Conscious KitchenSextonPage
Kabir, HumayunCoffee Quality Handbook: A Study on Different Coffee Brand Tiers and Quality of Coffee Capsule"LoppJanssen
Sharif, Muhammad Nawaznot publicBirrignerSostmann (Döhler GmbH)
Weber, JasminOn the sensory description of plant-based whipped creams: A comparison between the consumer and the sensory expert panelBusscherStrack (University of Göttingen)
NameThesisSupervisor 1Supervisor 2
Backhaus, Anna Kristinanot publicBürkert
Chen, Chaoqunnot publicKedingHartwig
Holley, Aiden Johnnot publicWollni
Hüseman, Henrikenot publicBrümmer
Kwanin, Juliananot publicHerzig
Possner, Annkathrinnot publicMußhoffvon Cramon-Taubadel
Quarcoo, Jonathannot publicStorm